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Master of the Downstairs
When the
downstairs master has something important for you to know,
it will be on this page.
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The master of the downstairs is
featuring Roast Lamb, with a
Chicken alternative this month.
Lodge opens at 6:00 PM / Dinner is served
at 7:00 PM
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Reservations are necessary,
preferred by
the preceeding Friday.
Please call 781-631- 8050, press 1 to make your reservation or email Wor. John Belanger at
jfb2396@msn.com. Please put
Dinner Reservation
in the subject line.
Reservations in one form or another are required so that all will have a meal.
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